SALE Normally £8.95, now only £4.75. Doesn't go off.
- Servings: 33
- Serving Size: 30g
- Carbs Per Serving: 4.5g slow release
- Protein Per Serving: 6.9g
- Sugar Content: 0g
FiberFlour very high fibre (42% fibre) flour for baking, with linseed and oat bran, 1kg bag (33 servings of 30g each). Recipes with colour photographs included with order. Basic recipe on packet. High protein, reduced calorie, slow release carbohydrates (4.5g per serving), sugar free, prebiotic. High source of beta-glucans and omega 3 fatty acids. Keeps you feeling fuller for longer, reducing hunger. Helps with gut health. Use instead of "normal" flour to make low carb bread, pizza, cakes and cookies, or mix with normal flour. Great for diabetics, dieters and healthy eaters. Made for Lonjevity Functional Foods Ltd.NUTRITIONAL INFORMATION
per 30g serving: 94.8 kCal, Fat 2.7g of which saturates 0g, Carbohydrates 4.5g of which sugars 0.3g (considered zero), Fibre 12.6g, Protein 6.9g, Salt 0.009g.INGREDIENTS
: Gluten, Oat bran, Linseed, Resistant wheat starch, Resistant polydextrin, Inulin, Oat fibre, Whole wheat flour, Guar, Hydroxypropyl methyl cellulose (prebiotic), Malted barley, Vitamin C.ALLERGENS
: Gluten, Oat, Wheat, Barley. May contain traces of egg, milk and soya.