Low Carb Tiramisu
Servings:
10 Ingredients:
Base:
unsalted butter
4 oz. ground almonds
1 tsp. baking powder
1/4 tsp. salt
6 large eggs
115g Splenda
1 tsp. vanilla extract
Topping:
5 eggs
5 Tbsp. Splenda
1500g Container mascarpone
60g strong coffee
3 Tbsp. rum
60g cocoa
Instructions:
Base:
Grease a 15-by 10-by 1-inch pan with butter. Line with parchment paper and grease with butter again. Preheat the oven to 350
Notes:
Carbohydrates per Serving 6.56g