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Cooked Feta Cheese Starter
Servings:
2Ingredients:
A packet of Feta Cheese
A handful of Cherry tomatoes
Half a pepper (red or green)
Olive oil
Oregano
Salt - Pepper
Tin foil
A handful of Cherry tomatoes
Half a pepper (red or green)
Olive oil
Oregano
Salt - Pepper
Tin foil
Instructions:
Cut peppers into rings.
Cut cherry tomatoes in half.
Place them onto a piece of tin foil, large enough to cover the ingredients.
Crumble up the feta cheese and put over the top of the vegetables .
Sprinkle with olive oil, salt and pepper and oregano. Fold over the tin foil to form a "package". Make a couple of small holes for air, using a fork.
Bake in the oven for 20 min, 180oC
Cut cherry tomatoes in half.
Place them onto a piece of tin foil, large enough to cover the ingredients.
Crumble up the feta cheese and put over the top of the vegetables .
Sprinkle with olive oil, salt and pepper and oregano. Fold over the tin foil to form a "package". Make a couple of small holes for air, using a fork.
Bake in the oven for 20 min, 180oC
Notes:
Serve with low carb pita bread if desired.
Being Greek, I would advise authentic Greek Feta Cheese but tesco's one isn't bad at all!
Enjoy!
Melina N Moumtzeli
Being Greek, I would advise authentic Greek Feta Cheese but tesco's one isn't bad at all!
Enjoy!
Melina N Moumtzeli